$42.99Original price was: $42.99.$33.99Current price is: $33.99.
The PAUDIN boning knife is crafted from premium German stainless steel with a razor-sharp, flexible blade for deboning, filleting, trimming, and skinning meat or fish. Its ergonomic pakkawood handle ensures comfort, balance, and control, making it an excellent tool for both home cooks and professionals.
WELL-DESIGNED BONING KNIFE: This petty kitchen knife is a multifunctional kitchen cutlery. The PAUDIN boning knife is built to ensure that de-boning, preparing, filleting, skinning, trimming, and butterflying all your favorite meats is not only easier but more efficient and satisfying. It truly is an ideal Gift for any Home or Professional Cook.
PREMIUM MATERIAL: This professional meat knife is made from high-quality German stainless steel. The Premium stainless steel with good rust-resistance, wear-resistance, corrosion resistance, and long-lasting performance. And the special waved pattern blade is particularly and strikingly (5Cr15MoV stainless steel kitchen knives, not real Damascus).
RAZOR SHARP EDGE: The narrow edge is honed by hand at 15 cutting degrees per side, showing minimal slicing resistance and extreme performance. And the cutting core reaches 56+ Rockwell Hardness. This flexible fish knife is a cost-effective knife that is suitable for skinning fish and trimming meat with the flexible blade, providing the most comfortable cooking experience.
ERGONOMIC PAKKAWOOD HANDLE: The blade of the fillet knife is integrated with the soft and comfortable handle, creating the perfect grip. The ergonomics shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
TRUSTED PAUDIN QUALITY: Paudin has a professional customer service team for every customer. These boning knives are the perfect gift for home chefs and cooking enthusiasts on Thanksgiving, Christmas, Father's and Mother's Day.
