Stop These Bad Food Habits

We all have kitchen shortcuts that seem harmless until they make food spoil faster or even cause illness. Here are 10 common food habits most home cooks get wrong, and ways to fix them.
We all have kitchen shortcuts that seem harmless until they make food spoil faster or even cause illness. Here are 10 common food habits most home cooks get wrong, and ways to fix them.
Being a smart home cook is not just about what you make. It is also about how you plan. Stocking up on essentials before prices rise, storing them properly, and knowing which foods last the longest ...
Knife skills make cooking faster, safer, and more enjoyable. With a little practice and some basic safety tools, any home cook can learn to chop, slice, and dice with confidence.
The right knives matter more than the number of knives. Should you grab a shiny block set or build your own collection piece by piece? How to decide what’s worth it for your cooking style and budget.
Sometimes your knives need professional care. Here’s when to call a sharpening service, what it costs, and how to choose the right one.
From honing rods to whetstones, explore the sharpening tools every home cook can use. Learn the upsides and challenges of each option.
A dull knife is frustrating and dangerous. Learn why sharpness matters and how to tell when your knives need attention.
Where you store your knives affects their sharpness, safety, and lifespan. Find out the pros and cons of blocks, magnetic strips, and drawer inserts.
Learn what really matters when buying a knife, like comfort, balance, and blade type. Skip the hype and the hefty price tags to find the perfect fit.
You don’t need 20 knives to cook well at home. Discover the three essential knives every home cook should own and how they’ll cover nearly every kitchen task.